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Red Velvet Cake Mix


Vizyon Red Velvet Cake Mix, thanks to its natural colorant, makes it possible to make cakes and pastries with a gorgeous red color, velvety structure and amazing appearance.

Available in 10 kg Kraft Bags.

Directions for use:

Vizyon Red Velvet Cake Mix :1000 g

Egg : 400 g

Water : 300 g

Butter(Without melting) :120 g

Total Weight : 1820 g

Mix 1 min. at slow and 5 min. at medium speed with palette mixer.

Oven Temperature: 170-180 ° C  

Cooking Time: 40-45 min.


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